Indicators

Official Degree

Master's Degree in Gastronomic Sciences

Duration

90 ECTS

2 years

Campus

Donostia - San Sebastián (Basque Culinary Center)

Class size

20 places

Languages

English

Modality

On-site

{name=ID_Formulario_descarga, data=1044093, type=text, options=[]}

PDF Catalogue

Most relevant indicators

Indicadores de seguimiento 16-17
Drop out rate %0
Efficiency rate %100
Graduation rate -
Satisfaction level of the students 7.21
Number of enrolled students 12
Business satisfaction of the students final dissertation  -