“Talo” course
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“Talo” course
COURSE
“Talo” course
The gastronomy group of Biteri organised a course of making “talos”
2019·11·07
The gastronomic group of Biteri has organized a course of talos. It was the first activity of the course and it went really well. Apart from learning how this delight of Basque cuisine is prepared, they have been able to dine talos stuffed with different ingredients.